With the improvement of people's living standards, people are paying more and more attention to the health and nutrition of breakfast, and the nutritious rice flour processing equipment is in a hurry. Young people are on their way to work and have no time to make a delicious breakfast, but they want to eat Nutritious and healthy, breakfast porridge meal replacement rice noodle products are produced, and a cup of breakfast is delicious. The nutritious breakfast powder is rich in various grains, rich in vitamins, and nutritious and healthy. Take out an appropriate amount of nutritional powder, pour in an appropriate amount of warm water, and stir It can be eaten evenly to a paste, which is safe, simple and convenient.


1. Process flow:

Raw material preparation → mixing → conveying → extrusion → conveying → drying → crushing → packaging

2. Equipment configuration:

Mixer → Feeder → Extruder → Air Conveyor → Multilayer Oven → Crushing Unit → Packaging Machine


3. production line specifications and models:

model             DSE65-Ⅲ    DSE70    DSE85

4. Process composition of nutritious rice flour production line:

1). Mixing machine: Add the raw materials to the nutritional additives and a certain proportion of water and mix them evenly.

2). Feeder: transport the mixed raw materials to the feed hopper of the extruder.

3). Extruder: The raw material in the feeding hopper enters the extrusion system to produce pellets

4). Air Conveyor: Convey the pellets to the oven.

5). Multi-layer oven: Most of the ovens are electric ovens. The temperature is adjusted between 0-200 degrees through the control cabinet. The interior is a stainless steel double-layer mesh bag. The baking time can be adjusted according to the speed to remove moisture.

6). Air Conveyor: Convey the baked particles to the crushing unit.

7). Crushing unit: crushed into products of different fineness according to requirements.


Processing technology of brewed nutritional powder
Time : 2022-09-23

-- NEWS --