Soybean silk protein is a protein product with a texture similar to muscle fiber, which is made from high-quality soybean protein isolate as the main raw material and processed through a special proce...

How big is China's breakfast cereal market? With economic development, improved living standards, accelerated pace of life, enhanced health awareness, and popularization of household microwave ovens, ...

Plant-based textured protein emerged in developed countries such as Europe and the United States in the 1960s, because it can replace high-fat, high-calorie meat products, also known as "simulated mea...